- Wine & Culinaria Award
- Gourmet's International
- Press Accreditation
- My WineFestival
Milano FOOD&WINE Festival
From Saturday, 7th till Monday, 9th February 2015 the most important Temporary Restaurant of the world will be in Milan again.
On an area of more than 1400 sqm between cellar, kitchen and hall tastings will be organized. To the 150 of the best wine producers in the world we add more than 20 chefs and international pastry chefs, which will make the program even more colorful and interesting.
There will be at least 450 bottles standing on the tasting desks. Three per vinery, which gives a total of 150 businesses, that will all be personally selected by Helmuth Köcher, president and initiator of the Merano WineFestival. A hundred and fifty and not a hundred like in the edition 2013, because to the 100 Italian vineries we add 50 international businesses.
However the chefs of the kitchen are selected by Paolo Marchi, initiator and organizer of Identità Golose. They will create tasty dishes and demonstrate their creative ideas to the audience. Hour by hour. Day by day. It is our target to offer the best of both sectors to the lovers of the bonne cuisine and the fine wine in a unique surround: the great kitchen and the best wines from Italy, Europe and the world. Both the Identità Golose and the Merano WineFestival didn’t want to draw the line between the two events, but with a cooperation they want to give everybody the possibility to discover and exchange new tastes. We want to continue this line, that Helmuth Köcher and Paolo Marchi took.
MiCo MILANO CONGRESSI - Gate 14 (via Gattamelata 5)